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October 17, 2010

24 In Misc

WHOLE WHEAT BISCUITS

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This is a terrific and easy recipe for whole wheat biscuits–they can be finished in 30 minutes, start to finish! WHOLE WHEAT BISCUITS 2 cups whole wheat pastry flour 1 tablespoon baking powder 1/2 teaspoon fine sea salt 1/2 cup safflower oil Approx. 1/2 cup milk (more or less as needed) Preheat oven to 450 degrees Combine the flour, baking powder, and salt in a large bowl. Slowly pour in the oil, mixing with a fork or pastry cutter until…

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