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January 1, 2009

9 In Misc

New Years Day Snack

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I always make this recipe around Christmas time when none of us can tolerate another huge meal. It's a  baked Kasseri Cheese Spread.  I found the recipe years ago in Country Home Magazine.  Here are a couple of photos of how I served it, and the recipe follows… Lots of sliced apples, like Honey Crisp, and crackers.  A sliced baguette is great too.  Serve with a nice chilled Sauvignon Blanc…. The Recipe:  Baked Kasseri Cheese Spread 12 oz. kasseri or…

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